The AMOROTTO ROOM serves our delicious, high quality and flavoursome meat dishes, including Culatello di Zibello D.O.P. ham with diamond shaped fried gnocchi and home-made jams, green or pumpkin tortelli with butter, parmesan and traditional soffritto, sliced duck breast in sweet and sour sauce with port wine prunes and potato and bacon pie, valrhona 70% dark chocolate tart with orange peel.
Our traditional cellar offers a wide range of local and international wines. Guests are welcome to visit the cellar in person with our sommelier to choose the most suitable wine to accompany their meal.